Sacrvm Mezcal Artesanal Madrecuishe 40
TASTING NOTES: Abundant flavor with subtle smokey, sweet, floral, and earthen tones; this mezcal has a delicate personality, with soft and fine flavors of cinnamon and banana, and a strong presence of Madrecuixe agave that gives a wondrously beautiful taste from start to finish.
Mezcal Type: Artesenal
Types of agave: Madrecuishe (Karwinskii Zucc)
Maestro Mezcalero: Apolonio Ramírez Cruz (Heir to 3 generations of masters)
Agave maturity: 12-16 Years Madrecuishe (Marecuixe)
Town: San Agustin Amatengo (Tierra del buen Mezcal)
Cooking: oven in shallow ground using wood as a combustible for 72 hours
Grinding: in Taona pulled by oxen
Fermentation: natural in Sabino Amarillo wood
Distillation: double continuous distillation in copper alembic craft
Destilería: Shoduba-Casa Sacrvm
It is prepared by our Master Mezcalero Don Apolonio Ramirez Cruz in San Agustin Amatengo.
ABOUT DON APOLONIO - MAESTRO MEZCALERO